Search Results for: Cereal grains flaked
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story of breakfast is a long and complex tale that spans continents and millennia. here we show you a brief timeline of the history of breakfast and the early beginnings of what came to be one of the most popular breakfast foods - breakfast cereals. today, breakfast cereals are still based on natural grains
- wheat, maize, rice, barley, oats and rye. made from either flour or whole grains, they contain all of the basic nutrients that we need to start the day: carbohydrates, protein, fat, minerals, vitamins and fibre. breakfast - a nutritious start to your day the first meal of the day is the most important...
http://www.ceereal.eu/images/publications/DOC_ASPE_CEEREAL_BREAKFASTBROCHURE_FINAL.pdf