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and happier future for the consumers. healthy farm plant protein burgers contain a healthy blend of superfoods with high amount of proteins, vitamins, and minerals. they have per cent more proteins, per cent less calories, per cent less fat, per cent less carbs, per cent less sodium, per cent more calcium
"additionally, producing plant-based burgers entails the use of significantly less water, less land, and less energy than the traditional process. it also reduces greenhouse gas emissions. this is critical as less than four per cent of what animals eat goes into meat and milk production. the rest is...
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