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ginger, salt, shallot, spices, kaffir lime), sesame oil taste the first thing i taste from the surface of these pieces is a sesame oil flavor, followed by a light soy sauce and a light, tangy chili pepper sauce. the sweetness is noticeable also, and there's a noticeable garlic to this as well. the chewing
smoking, locking in the flavors of spices, chiles, and sauces. otherwise, the flavors that seem to define this jerky is a tangy, savory, blend of soy sauce, chili sauce, and green curry, but laden with a noticeable sesame oil. there's also a noticeable sweetness to balance it out. overall, it's hard to not...
https://www.bestbeefjerky.org/2014/03/chef-craigs-beef-jerky-black-thai.html