Search Results for: Insects live
are part of crop, livestock, forest or aquaculture systems, harvested forest and aquatic species, the wild relatives of domesticated species, and other wild species harvested for food and other products. it also encompasses what is known as "associated biodiversity", the vast range of organisms that live
wild food species ( distinct species, as several are reported by more than one country), of which the vast majority are plants, followed by fish and mammals. link figure number of wild food species reported, by type and region number of responses reptiles and amphibians plants other molluscs mammals insects...
http://www.fao.org/state-of-biodiversity-for-food-agriculture/en/