Search Results for: Nut puree cooked preparations
gratinated onion with girolle mushrooms by chef søren selin from aoc in copenhagen two weeks ago restaurant aoc was awarded as "restaurant of the year" in denmark by the danish dining... shares natalia bohórquez rodríguez november , appetizers , featured , restaurants october , grilled leeks with parsley puree
tartare with tarragon and crispy potato recipe, aamann received... shares natalia bohórquez rodríguez february , culinary travel , featured , restaurants january , avocado, cream and caviar by amelia restaurant in san sebastián. amelia's gastronomic proposal is based on quality and seasonal products cooked...
https://honestcooking.com/author/nataliabrodriguez/
by steaming frozen,nes, wrapped/canned upto 2.5 kg 665,552.75 07108090: vegetable uncooked or cooked by steaming or boiling frozen,nes,(excl.wrap/can upto 2.5kg 241,386.05 071090: mixtures of vegetables, frozen 370,997.18 07109090: mixture of vegetable uncooked/cooked by steaming/boiling frozen, nes
248,274.38 120241: ground-nuts, not roasted or otherwise cooked, whether in shell, wrapped/canned upto 2.5 51,827.65 : ground-nuts, not roasted or otherwise cooked, whether in shell, excl. wrapped/canned up 51,827.65 120242: other ground-nuts, shelled whether or not broken wrapped/canned upto 2.5 kg...
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/9e4b9d12_43fb_4a18_9bc1_668ad971b545/ad1770a1b5cde528fbaae7e500ef324a.xlsx