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risk factors see text beans, dried contents beans, dried description application shipment / storage risk factors description beans are the seeds of the annual bean plants belonging to the legume family (leguminosae) and are transported in dry form. similar to other beans , the common bean is high in starch
often used in chili con carne, although the kidney bean, black bean, and many others may also be used in other locales (see below). pinto beans are commonly eaten beans in brazilian cuisine (legumes, mainly common bean, are a staple food everywhere in the country, cultivated since bce, along with starch-rich...
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