Search Results for: Fish smoked includes fillets excluding fish meat offal
. it uses the heat and hot gases of a fire , smoking wood, or hot coals of charcoal and may include application of a marinade, spice rub, or basting sauce to the meat. the term can refer to foods cooked by this method, to the cooking apparatus itself, or to a party that includes such food. barbecue is
, with the heat and hot gases of a fire , smoking wood, or hot coals of charcoal . it may also include application of a marinade, spice rub, or basting sauce to the meat. the techniques used in barbecue are hot smoking and smoke cooking. hot smoking is where the meat is cooked with a wood fire , over...
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