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to savor on by mumpi ghose | last updated : th january english food is known for its versatility and authenticity. when it comes to desserts, a whole lot of puddings, cakes, pies, and custards that the country has in store for you will floor you to the fullest. milk, cream, eggs, suet, and dried fruits
country boasts of. . christmas pudding – british holiday dessert thespruceeats.com what is it: a traditional pudding served in ireland and the united kingdom during christmas as a part of its dinner platter. originating in medieval england, its main ingredients include eggs and suet, alongside dried fruits...
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