Search Results for: Leguminous cooked by steaming
flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consump-tion; greaves bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous
resulting from the extraction of ground-nut oil oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading or wine lees; argol vegetable materials and vege-table waste, vegetable residues and by-products...
https://www.seair.co.in/custom-duty/residues-waste-food-industries-prepared-chapter-head-23.aspx