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does milk neutralize cocoa compounds?
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https://www.berkeleywellness.com/healthy-eating/nutrition/article/does-milk-neutralize-cocoa-compounds
production of frozen food ( ) fruit, vegetables, frozen and deep-frozen ( ) grain milling, grain milling products ( ) manufacture of bakeries, bakery's goods, frozen bread ( ) manufacture of beer ( ) manufacture of beverages - juices, nectars, fruit and vegetable syrups; powdered drinks ( ) manufacture of cocoa
production of biscuits, crackers and wafers ( ) production of diet food, baby food and supplements ( ) production of mineral and gas waters and soft drinks ( ) production, processing and preserving of meat and meat products ( ) wholesale of alcoholic and other beverages ( ) wholesale of coffee, tea, cocoa...
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