other distinguishing features include the fact that its outer surface is only finely spiny, with spines that usually wear off; and the long white mycelial strings attached to its stem, which is often pinched off at the base—resulting in the pear-shaped ("pyriform") overall appearance that gives the species...
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bluish or grayish. the surface ofthe stem is distinctive, in my opinion, and is rarely described sufficiently--perhaps because it is a hard thing to describe. while the stem is not reticulate , it is also not smooth; broad, shallow wrinkles cover at least the midportion when the mushroom is young....
"we call it the mushroom mecca," said ferranto. the area accounts for more than % of all domestic mushroom production coming from more than local family-owned farms. read more ferranto's farm produces five million pounds ofmushrooms annually, packaged under its buona foods brand and other private labels...
mountains. crucial identifying features include its yellow (not olive) mature pore surface, and the distinctive, liver-red flush on the stem. the young caps are also often colored liver-red, but they often become more or less brown at maturity, and brownish yellow in old age. to be certain of your identification...
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