) to taste coarse salt small onion (chopped) / tablespoons ginger, finely grated cloves garlic, chopped cups chicken bone broth tablespoons white miso ounces trident seafoods® protein noodles lb large eggs each scallions, thinly sliced cup green cabbage (shredded) garnish shichimi togarashi ( spice blend...
a large saute pan, add four tablespoons of olive oil. when hot, add diced onion and cook for five minutes. add diced tomatoes, a pinch of salt and freshly ground pepper – cook for five minutes. next, add the shredded steak and stir for five minutes. finally, add the reserved red chile sauce, the sliced...