smoke; it is typical of highly roasted coffee or oven-roasted coffee. tasting sharp flavor characterized by solutions of tartaric, citric or gallic acid which, in combination with the salts contained in the coffee, accentuate its salinity making it acid and sharp. found in some african types of robusta...
september calendar for coceral, unistock & euromalt calendar publications about coceral coceral is the european association representing the trade in cereals, rice, feedstuffs, oilseeds, olive oil, oils and fats and agrosupply. coceral is the voice of collectors, distributors, exporters, importers and...
september calendar for coceral, unistock & euromalt calendar publications about coceral coceral is the european association representing the trade in cereals, rice, feedstuffs, oilseeds, olive oil, oils and fats and agrosupply. coceral is the voice of collectors, distributors, exporters, importers and...