the company is the brainchild of dave gadlin, who had spent a great deal of time working in new york city with some of the country's best chefs and restauranteurs. he took his expertise out to napa, ca to focus on his two biggest snack food passions, jerky and peanuts. dave claims his jerky to be smoked...
house salad. $ quiche of the day please call the restaurant for today's selection. served with house salad. $ homemade corned beef and potato hash platter served with poached eggs. $ house specialty homemade french toast served on a skewer with berry compote and maple syrup. $ eggs nordic smoked salmon...
fish show all accessories show all air pumps air pump accessories air stones air pumps show all clean up & maintenance algae control cleaning accessories water conditioners show all decorations artificial plants ornaments gravel and substrate show all health fish health show all filters & media filters...
surrounding area resorts winter accommodations bed & breakfasts on the water or downtown dine shop entertainment professional services fish history facts lake map fishing tips area guides fishing report maps & travel downtown exploring biking & hiking atv trails snowmobile trails cross country ski trails...
and easy seafood recipe full of flavor. my mother practiced what i like to call brutalist cuisine. fish was cooked into carbon covered with breading, cakes came out raw molten in the middle. the oven was never preheated, one just turned it on shoved the food in and hoped for the best. directions and...
a meal bbq bowls our bowls are served with oz. of our three cheese macaroni and cheese or our bbq baked beans (your choice) topped with your choice of pulled chicken, pulled pork, chicken strips (fried), or beef brisket. $ meat only full slab of ribs $ lb. shrimp (fried) $ lb. beef brisket $ lb. smoked...
potato more breadcrumbs recipes cuisine french recipes meal sides recipes seasonal and holiday christmas recipes seasonal and holiday fall how-tos recipes method stovetop recipes seasonal and holiday thanksgiving recipes seasonal and holiday valentine's day recipes seasonal and holiday winter potatoes cooked...
through and juices run clear, about - minutes. wipe the bird dry and remove any feathers with tweezers. add fat under the skin, e.g. bacon and/or lard. season on the outside and on the inside. tie the bird into a neat shape for more even cooking. juices run clear = completely cooked. leave the meat...
brining spices - salt-free quick view corned beef spice rub - salt-free quick view curry powder french, brittany kari from quick view cranberry maple rub from quick view creole spice from quick view devil's dust from quick view fajita blend from quick view fiesta chili blend from quick view fire & water fish...