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roasted duck has a crispy mouthwatering skin. chantelle zakariasen january , featured , side dishes january , duck fat garlic potatoes make roasted potatoes special by baking them with duck fat for a rich flavor that everyone will adore. shares tina putzing january , featured , main courses november , cider
glazed duck and roasted plums an elegant tasting meal with simple preparations, seared duck dish with roasted plums, crispy sage and a cider maple glaze. sylvia fountaine november , featured , main dishes october , chinese braised duck braised in a soy sauce liquid with beautiful aromatic spices, chinese...
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