the ingredients actually in their artificial flavors – they just slap "artificial flavors" on the ingredient label – and we are left in the dark about what we are really eating. ( ) ❌ bht: risky preservative linked to cancer. unnecessary and much more heavily regulated in europe or australia. ( ) fruit...
-sandra k. recipe cookies & cream tortoni "this tastes just like ice cream but without the guilt. i made them with sugar-free, fat-free pudding cups and did not miss the sugar at all. my fiance and i both loved them!"...
earth fresh fruitfruit green apple honey malt pear peat salt sherry spice sweet vanilla wood apple citrus cocoa coffee floral pepper shortbread toffee umami grass honeycomb lemon peel raisins browse distilleries a b c d e f g h i j k l m n o p r s t v w browse by price under £ £ - £ - over £ see all...
sugars "added sugars"—finally added. the old label did not distinguish between sugars naturally present in foods (such as the sugar in milk and fruit) and sugars added during processing (such as the sugaradded to yogurts and breakfast cereals) but rather lumped them together under "sugars." now, it's...
leading people to do more and more food exploring. eating is an individual choice: what suits you doesn't have to suit your friends. this offers great possibilities for food manufacturers to come up with new types of products. let's look at your product portfolio and think of new lactose free or less sugar...