Search Results for: Residues of leguminous plants
mayur enterprise home company our products quality policy inquiry global contact us pulses & beans a pulse, sometimes called a "grain legume", is an annual leguminous crop yielding from one to twelve seeds of variable size, shape, and color within a pod. pulses are used for food for humans and other
animals. bean is a common name for large plant seeds used for human food or animal feed of several genera of the family fabaceae. we export and import different types of pulse and beans. pluses : chana dal , green mung, urad dal gota, red masoor, mung dal, chick peas, black lentil, toor dal, chick peas...
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growing crops without the use of synthetic pesticides, herbicides, and fertilizers . rather, it relies mostly on crop rotation , use of crop residues by soil incorporation of cover crops , and biomass recycling such as composting, animal integration, and biofertilizers to keep soil healthy without disturbing
its soil, slope, and aspect, water infiltration and drainage, frost patterns, maximum temperatures and minimum temperatures, length of growing season, distribution of annual precipitation, availability of water for irrigation , proximity of the water table, and wind and air circulation patterns. most...
https://www.agrifarming.in/organic-fruit-farming-business-plan-in-india-for-profits