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: single intramuscular injection at a dosage of 0.4 mg meloxicam/kg body weight (i.e. 0.4 ml/5 kg body weight) before surgery. particular care should be taken with regard to the accuracy of dosing including the use of an appropriate dosing device and careful estimation of body weight. avoid introduction...
in the industrial zone of voyvodinovo and at only a kilometer away from plovdiv city. a slaughter house a slaughter house which operates within in a single daily work shift intended for processing of 600 pigs in all varieties: scalded (with rind), without rind, as well as, without rind + without fat...
in the industrial zone of voyvodinovo and at only a kilometer away from plovdiv city. a slaughter house a slaughter house which operates within in a single daily work shift intended for processing of 600 pigs in all varieties: scalded (with rind), without rind, as well as, without rind + without fat...
culture experiences lifestyle style travel wellness wine all philanthropy worldwide membership join featured dinner & a movie summer reading recommendations from sophia money-coutts a virtual journey to rwanda elevated cooking at home a virtual journey to nyc and the hamptons notedlifestyle saddle of...
trade in goods and services originating in the territories of the parties by means of, inter alia, free access to the markets of the parties, elimination of non-tariff barriers to trade, the establishment of a system of rules of origin, and harmonisation of technical, sanitary and phyto-sanitary measures...
by leslie pepper print q: a friend brought me a can of haggis from scotland. it contains sheep offal (organs). i understand that imports of haggis have been banned by the u.s. and canada. is it safe to eat?...
refrigeration is essentially the removal of heat through the process of evaporation. we choose to refrigerate commodities such as fruits and vegetables because we want to prolong their "practical shelf life" – the time from harvest until the product loses its commercial value. humidity is also a very...
refrigeration is essentially the removal of heat through the process of evaporation. we choose to refrigerate commodities such as fruits and vegetables because we want to prolong their "practical shelf life" – the time from harvest until the product loses its commercial value. humidity is also a very...
refrigeration is essentially the removal of heat through the process of evaporation. we choose to refrigerate commodities such as fruits and vegetables because we want to prolong their "practical shelf life" – the time from harvest until the product loses its commercial value. humidity is also a very...