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kombucha from wikipedia, the free encyclopedia jump to navigation jump to search this article is about the fermented tea drink. for the east asian drink kombu-cha, made from dried seaweed, see kelp tea . fermented tea beverage kombucha kombucha tea, including the culture of bacteria and yeast, which is not
medusomyces gisevii [ ] ) is a fermented , slightly alcoholic , lightly effervescent , sweetened black or green tea drink commonly consumed for its supposed health benefits. sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast . [ ] juice, spices, fruit or other...
https://en.wikipedia.org/wiki/Kombucha