Search Results for: Eggs not for incubation of domestic hens
that food, the blood, blood corpuscles, or blood plasma must be sterilized for minutes at °c or heated and sterilized using a method that achieves an equivalent or better sterilization effect. b- chicken eggs in their shells used for the production, processing, or preparation of food may not be eggs
peptone, g of magnesium chloride, g of magnesium sulfate, g of cetrimide and g of agar in ml of purified water. after sterilizing the solution, adjust the ph to to , and sterilize for minutes at c. ( ) for beverages made solely of apple juices and/or juiced fruit, the patulin content must not exceed...
https://www.jetro.go.jp/ext_images/en/reports/regulations/pdf/testing2009dec-ep.pdf