Search Results for: Crustaceans smoked cooked
        
	        
		      
	        
		      
	        
              advocate author: william kelley date: friday, august , "bottled in july , the petit chablis is showing well, exhibiting aromas of lemon oil, chamomile and stone fruit pits. on the palate, it's medium-bodied, saline and stony, with succulent acids and a mouthwatering finish. it's crying out for crustaceans
		        
              
                  advocate author: william kelley date: friday, august , "bottled in july , the petit chablis is showing well, exhibiting aromas of lemon oil, chamomile and stone fruit pits. on the palate, it's medium-bodied, saline and stony, with succulent acids and a mouthwatering finish. it's crying out for crustaceans...
		      
		        
		      
		        https://www.frederickwildman.com/producers/billaud-simon/petit-chablis-2017/