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by cannelle bakery from its saldus, latvia plant. management and company: ivars skrebelis and bruno ansons are bakery industry professionals who are very much aware of today's market requirements. , this is why the concentration on frozen bakery products, particularly for the export market. the roots...
fillets admin - - t : : + : april, |comments off on breakthrough in batching & robotic packing for frozen fillets valka and the icelandic company fisk seafood have signed an agreement for a new batching and automatic packing system for [...] news / events admin - - t : : + : breakthrough in batching...
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