Search Results for: Cream not containing added sugar
well, i think the answer depends on whether you're into floral flavours or not. as for me, i actually love a a touch of rose , orange blossom or lavender in my food, so long as it's just a gentle whisper. with lavender, you need to use the right stuff, i.e. organically grown lavender. i looked online
and what nicer way to use it, than in these lavender and lemon shortbreads from fresh choice . actually, the original recipe fills the shortbread biscuits with a lemon curd and cream cheese filling – sounds divine, but i preferred something a little less ott, so i opted for a simple lemon glaze drizzled...
https://honestcooking.com/lavender-lemon-shortbreads/