items how we work contact our team pricing & inventory lobster, tails & meat more you should know: wild-caught by independent fishermen % natural delicious sought by diners around the world a stand-out on any menu available year round a healthy source of protein easy to prepare low carb and low fat...
cooking enriched with the goodness of fatty acids, protein, vitamins and calcium minimal spike and bone content free from any kind of disease and foul smell live and frozen crab we are major suppliers of live and frozen crabs such as king crab, mud crab, blue swimming crab, snow crab as well as crab meat...
size whole: - . kg size fillets: average . kg each availability year round standard packing whole fish per polystyrene carton ( - kg approx.) fillets ( kg each) per polystyrene carton ( - kg approx.) freight fresh – air freight frozen – air or sea freight request for quotation this product is already...
codfish fillets hand-breaded in our homemade bread crumbs. served with tartar sauce and your choice of two sides. swiss mushroom chicken grilled chicken breast brushed with garlic parmesan sauce, then topped with sautéed mushrooms and melted swiss cheese. garnished with green onions. pasta & stir fry...
sauteed in creamy masala gravy with tomatoes. includes chicken soup or side salad with house dressing and rice. $ chicken makhani dinner boneless tandoori chicken cooked in rich tomato, nuts and butter sauce. includes chicken soup or side salad with house dressing and rice. $ garlic chicken dinner white meat...
preserved fruits pretzels processed chicken and turkey parts processed fish purlins pvc boots water soles of rubber pvc pipes rabbit meat radiant heat barrier rainwater outlets razors rebars refrigerated tables for preparation of food refrigerating equipment rice rice flour roasted coffee rod rolls...
the swabian ravioli on it. serve with chervil or fresh basil. per person: 882 kcal / 3.660 kj source: schutzverband der schwarzwalder schinkenhersteller cordon bleu of trout cordon bleu of trout with black forest ham, stinging nettle vegetables and thyme sauce ingredients for 4 persons: - 4 trout fillets...