Search Results for: Preserved peel of citrus fruits and melons preserved in other solutions
- year old single malt ( cl, % abv) € $ £ back fresh fruit citrus, berries, apple, pear...read more. ff fresh fruit citrus, berries, apple, pear one of the most distinctive characteristics of the speyside region, fruity flavours are also common in the islands (so long as peat does not dominate) and in
many lowland single malts. it is a curious coincidence to find overt flavours of fruits in a spirit made from grain, and therefore of a completely different provenance to brandy or wine: these flavours of fresh fruit - to be distinguished from the drier flavours of raisins, red grape or fruitcake that...
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