Search Results for: Fermented cream containing added cocoa
health effects of chocolate are the possible positive and negative effects on health of eating chocolate . unconstrained consumption of large quantities of any energy-rich food, such as chocolate, without a corresponding increase in activity, increases the risk of obesity . raw chocolate is high in cocoa
"effect of cocoa on blood pressure". the cochrane database of systematic reviews. ( ): – . doi : / .cd .pub . pmid . ^ a b arranz, s; valderas-martinez, p; chiva-blanch, g; casas, r; urpi-sarda, m; lamuela-raventos, rm; estruch, r (june )....
https://en.wikipedia.org/wiki/Health_effects_of_chocolate
production of frozen food ( ) fruit, vegetables, frozen and deep-frozen ( ) grain milling, grain milling products ( ) manufacture of bakeries, bakery's goods, frozen bread ( ) manufacture of beer ( ) manufacture of beverages - juices, nectars, fruit and vegetable syrups; powdered drinks ( ) manufacture of cocoa
, chocolate and sugar confectionery ( ) manufacture of condiments, spices and seasonings, food essences ( ) manufacture of dairy products, operation of dairies and cheese making ( ) manufacture of distilled potable alcoholic beverages, production of ethyl alcohol from fermented materials ( ) manufacture...
https://www.poland-export.com/category/66-production-of-mineral-and-gas-waters-and-soft-drinks