Search Results for: Babassu oil
-shea butter -cocoa beans, cocoa butter, -babassu oil, or other oils, -fragrances, -beeswax ingrediants for making shea body butters, facial, hair products, cocoa butters, etc importer is from hungary i need cocoa powder and cocoa beans for production chocolates in poland. i am looking for long term
-shea butter -cocoa beans, cocoa butter, -babassu oil, or other oils, -fragrances, -beeswax ingrediants for making shea body butters, facial, hair products, cocoa butters, etc importer is from hungary i need cocoa powder and cocoa beans for production chocolates in poland. i am looking for long term...
https://21stplacelive.com/buy/cocoabeanbuyers.htm
contact formamide,n-( -amino- , , -tetrahydro- -dimethyl- -dioxo- -pyrimidinyl)- - - c h n o - - . formamide,n-[( -amino- -methyl- -pyrimidinyl)methyl]-n-( -hydroxy- -methyl- -oxobutyl)- - - c h n o . fattyacids, c - and c -unsatd., -ethylhexyl esters - - - - . fatty acids, mixedanimal- and vegetable-oil
, distn. residues - - . furo[ ' ': ]cyclodeca[ -b] -oxabicyclo[ . ]heptan- ( h)-one, -(acetyloxy) -(benzoyloxy)- a, , a, , , , a, , a, b-decahydro- a, , , b-tetramethyl-,( as, s, as, s, z, as, ar, br)- - - c h o . fluoroselenic acid( ci, ci) - - fh o se . fats and glyceridicoils, babassu - - - - . flavucidin...
http://www.chemical-manufactures.com/product/key-F_products51.html
, oleo stearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared[rate ref by sno in sch ii of ntfn / igst] hs code item description lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared view gst hs codes heading heading description
sunflower seed oil view gst safflower seed oil (kardi seed oil) view gst other: view gst sunflower oil, edible grade view gst sunflower oil, non-edible grade (other than crude oil) view gst saffola oil, edible grade view gst saffola oil, non-edible grade view gst other view gst crude oil, whether or...
https://www.seair.co.in/gst/hsn-code-animal-vegetable-fats-oil-cleavage.aspx