Search Results for: Swordfish meat
        
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
              and meat products c c meat/meat products refer to carcasses and fresh meat/ready-to-eat (rte), cooked and fermented products. number of sampling units 17,900 17,656 17,458 15,202 14,586 efsa number of reporting ms 24 21 19 17 19 efsa milk and milk products d d milk/milk products refer to raw milk/dairy
		        
              
                  and meat products, rte over the 2016-2018 period, 25 ms and 3 non-ms reported data from rte meat products. samples from pig meat were by far the main matrix tested in the eu; in 2018 59.9% of all samples were from pig meat. rte meat from broilers, bovine and turkeys represented 2.9%, 2.9% and 0.6% of...
		      
		        
		      
		        https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2019.5926