Mushrooms of the genus agaricus dried

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-amanda t. recipe top-notch chili "i reduce the sugar and replace the cayenne pepper with a mixture of chipotle and ancho chili powders. the smokey flavor they provide really adds depth of flavor."

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---description--- the genus derives its name from joan nicot, a portuguese who introduced the tobacco plant into france. the specific name being derived from the haitian word for the pipe in which the herb is smoked. tobacco is an annual, with a long fibrous root, stem erect, round, hairy, and viscid

substances of decomposed nicotine. [ top ] ---medicinal action and uses--- a local irritant; if used as snuff it causes violent sneezing, also a copious secretion of mucous; chewed, it increases the flow of saliva by irritating the mucous membrane of the mouth; injected into the rectum it acts as a...

https://botanical.com/botanical/mgmh/t/tobacc21.html

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color values for nondestructive evaluation of maturity of mango. journal of food engineering. : – . . jha, s. n.; kingsly, a.r.p. and chopra, s. ( ). physical and mechanical properties of mango during growth and storage for determination of maturity. journal of food engineering. : – . . jha s. n.; kingsly...

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