Search Results for: Gas smoke analysis apparatus
hplc), two ozone generators (each lb. ozone/day), two biological safety cabinets, four autoclaves, spiral plater, incubators, refrigerators, freezers, shaking and normal waterbath, microscopes, centrifuges, spectrophotometers, media dispensers, liquid nitrogen storage tanks and a culture collection. gas
separation and identification, reaction mechanisms. the laboratory instrumentations for the analyses of flavor and chemical compounds include: hewlett packard hplc (model ) agilent hplc with autosamplers, variable wavelength (model ) dynamic headspace analyzer lsc (tekmar inc.) units of hewlett packard gas...
https://fst.osu.edu/research/facilities
new york city's east village known as ternera a la llanera from the colombian flatlands barbecue or barbeque (with abbreviations bbq, bar-b-q, and bar-b-que, diminutive form barbie used chiefly in australia , new zealand , and the united kingdom , and called braai in south africa ) is a method and apparatus
for cooking food, often meat. it uses the heat and hot gases of a fire , smoking wood, or hot coals of charcoal and may include application of a marinade, spice rub, or basting sauce to the meat. the term can refer to foods cooked by this method, to the cooking apparatus itself, or to a party that includes...
https://www.newworldencyclopedia.org/entry/Barbecue