Search Results for: Fermented milk containing any sweetening matter
        
	        
		      
	        
		      
	        
		      
	        
		      
	        
              within days handbook on manufacture of indian kitchen spices (masala powder) with formulations, processes and machinery details (chaat masala, sambar masala, pav bhaji masala, garam masala, goda masala, pani puri masala, kitchen king masala, thandai masala powder, meat masala, rasam powder, kesari milk
		        
              
                  spices product mix in a manner that new entrepreneurs can understand easily. it covers formulation for spices i.e., chaat masala, chana masala, sambar masala, pav bhaji masala, garam masala, goda masala, pani puri masala, kitchen king masala, thandai masala powder, meat masala, rasam powder, kesari milk...
		      
		        
		      
		        https://niir.org/books/book/handbook-on-manufacture-indian-kitchen-spices-masala-powder-with-formulations-processes-machinery-details/isbn-9789381039953/zb,,18bb3,a,0,0,a/index.html