Search Results for: Cheese processes
the grilled mixed fish flavored with oil, lemon, parsley, garlic and pepper or aromatic herbs; "masculine", a typical fish cooked in a thousand different ways; fried, raw in salads, barbecued etc. as far as meat lovers are concerned there is the "falsomagro", a typical plate with bacon fat, eggs , cheese
clams, mussels, ox eyes, typical of the restaurants on the coast, whose terraces are full of tourists in the summer evenings. among the products of sicily, "scacciata", a typical flat cake used a lot in the christmas festivities; "arancine di riso"; "pizze alla siciliana", fried and stuffed with cheese...
https://www.piccolacucinagroup.com/en/sicilian-gastronomy/