Search Results for: Sucrose containing added flavouring
extended period (about year) without substantial loss of quality, even at ambient temperatures. the dairy-based powders are not only used for recombination or reconstitution, but they can be exploited for their intrinsic functional properties for application as a food ingredient in several "value-added
contains fat soluble vitamins such as a, d, e and hence can benefit vegetarian. • ghee is said to be great for the lactose intolerant as the lactose sugar is broken down on clarification. hence they can benefit the vitamins. • due to its fat contents, it also absorbs the vitamins from the food it is added...
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cinnamic acid, cinnamyl alcohol, cinnamonitrile and other products. . in the industry, it can also be used as developer and experimental reagent. . it's applied to insecticides, insect repellents, refrigerator deodorants, preservatives, etc. application in flavors and fragrances as a hydroxy acid-containing
component of synthetic animal muscle cells, so it has improved carcass quality. positive impact. cinnamaldehyde can strengthen intestinal motility, promote gastric juice secretion, enhance digestive function, and increase animal food intake; cinnamaldehyde has good anti-mildew bactericidal effect, and added...
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