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voyages of the vikings set menus selected by our chefs the voyage of the varangian guard € the emperor's fish shingle l cold-smoked salmon, herring caviar, smoked bream, fresh salad tossed in caesar sauce, herb pistou cucumber, tomato relish and malt bread served on a shingle. pepper steak from the byzantine
court l, g beef tenderloin topped with pepper mustard, cognac-pepper sauce, black salsify and potato cake, oven roasted root vegetables and a crispy bacon chip. northern matron's bread cheese l, g warm bread cheese sprinkled with cinnamon and sugar served with baked apple jam and bark bread ice cream...
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