Search Results for: Stomach of animals in brine
        
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
              why do chinese enterprises import a large number of fish maws every year?
		        
              
                  update: / / fish maw is an internal gas-filled organ found in most fish. it is commonly used in chinese cooking and in chinese soups and some consider fish maw to be a luxury item. when cooked, fish maw takes on the flavour of the surrounding ingredients. it is an excellent source of collagen, when purchased...
		      
		        
		      
		        http://www.hxcorp.com.vn/news/390-why-do-chinese-enterprises-import-a-large-number-of-fish-maws-every-year.html