in the total pulse category. the chickpea (cicer arietinum) is a legume of the family fabaceae, subfamily faboideae. its seeds are high in protein. it is one of the earliest cultivated legumes: -year-old remains have been found in the middle east. other common names for the species include garbanzo bean...
in the total pulse category. the chickpea (cicer arietinum) is a legume of the family fabaceae, subfamily faboideae. its seeds are high in protein. it is one of the earliest cultivated legumes: -year-old remains have been found in the middle east. other common names for the species include garbanzo bean...
in the total pulse category. the chickpea (cicer arietinum) is a legume of the family fabaceae, subfamily faboideae. its seeds are high in protein. it is one of the earliest cultivated legumes: -year-old remains have been found in the middle east. other common names for the species include garbanzo bean...
quote seeds and oil seeds ask priceoilseed crops are grown primarily for the oil contained in the seeds. the oil content of small grains (eg, wheat) is only - %; that of oilseeds ranges from about % for soybeans to over % for sunflowers and rapeseed (canola). the major world sources of edible seed oils...