Salep sliced

Salep sliced

Search Results for: Salep sliced
distant; very pale orange, developing cinnamon stains and discolorations but not staining from the milk. stem: - cm long; up to cm thick; colored like the cap or paler; more or less equal; smooth; without pot-holes; often with orangish fuzz at the base. flesh: very pale orange; not staining when sliced
distant; very pale orange, developing cinnamon stains and discolorations but not staining from the milk. stem: - cm long; up to cm thick; colored like the cap or paler; more or less equal; smooth; without pot-holes; often with orangish fuzz at the base. flesh: very pale orange; not staining when sliced...
https://www.mushroomexpert.com/lactarius_rubidus.html
frequent; pale dirty orangish, becoming darker orange with age; staining and bruising dirty green. stem: - cm long; - cm thick; tapered to the base; bald; without potholes; dry; dull orangish; staining dirty green; basal mycelium whitish. flesh: whitish; fairly firm; staining pink to purplish when sliced
frequent; pale dirty orangish, becoming darker orange with age; staining and bruising dirty green. stem: - cm long; - cm thick; tapered to the base; bald; without potholes; dry; dull orangish; staining dirty green; basal mycelium whitish. flesh: whitish; fairly firm; staining pink to purplish when sliced...
https://www.mushroomexpert.com/lactarius_rubrilacteus.html
when very young, but soon pale orange and eventually colored more or less like the cap; not bruising or staining. stem: - cm long; up to cm thick; becoming hollow; more or less equal; dry; without potholes; colored like the cap, but paler. flesh: whitish to pinkish or orangish; not changing when sliced
when very young, but soon pale orange and eventually colored more or less like the cap; not bruising or staining. stem: - cm long; up to cm thick; becoming hollow; more or less equal; dry; without potholes; colored like the cap, but paler. flesh: whitish to pinkish or orangish; not changing when sliced...
https://www.mushroomexpert.com/lactarius_subflammeus.html
beginning to run down the stem; very distant (about - mm apart at the margin); yellowish; stained salmon pink (sometimes slowly) by the milk. stem: - cm long; - cm thick; equal or tapered to base; smooth; colored like the cap or paler; dry; hollowing. flesh: soft; whitish; staining salmon pink when sliced
beginning to run down the stem; very distant (about - mm apart at the margin); yellowish; stained salmon pink (sometimes slowly) by the milk. stem: - cm long; - cm thick; equal or tapered to base; smooth; colored like the cap or paler; dry; hollowing. flesh: soft; whitish; staining salmon pink when sliced...
https://www.mushroomexpert.com/lactarius_subplinthogalus.html
short-gills frequent; separable from the cap as a layer; pale yellow. in dried specimens the gills turn pale purplish brown to pinkish. stem: – cm long; – cm thick; stout; swollen in the middle; dry; bald; white; with prominent and copious white basal mycelium . flesh: white; thick; hard; not changing when sliced
short-gills frequent; separable from the cap as a layer; pale yellow. in dried specimens the gills turn pale purplish brown to pinkish. stem: – cm long; – cm thick; stout; swollen in the middle; dry; bald; white; with prominent and copious white basal mycelium . flesh: white; thick; hard; not changing when sliced...
https://www.mushroomexpert.com/leucopaxillus_tricolor.html
paxillaceae > paxillus . . . ] by michael kuo paxillus vernalis can fruit in stunning numbers under quaking aspen and paper birch in late summer and fall across northern and montane north america. on casual observation, one is likely to mistake it for a lactarius --but it does not produce milk when sliced
paxillaceae > paxillus . . . ] by michael kuo paxillus vernalis can fruit in stunning numbers under quaking aspen and paper birch in late summer and fall across northern and montane north america. on casual observation, one is likely to mistake it for a lactarius --but it does not produce milk when sliced...
https://www.mushroomexpert.com/paxillus_vernalis.html
ditches, paths, road sides, and so on); also common in urban settings; year-round; distributed in north america from roughly the th parallel southward (southern mexico); also common throughout the tropics, nearly world-wide. immature fruiting body: like a whitish, brownish, or purplish "egg"; when sliced
ditches, paths, road sides, and so on); also common in urban settings; year-round; distributed in north america from roughly the th parallel southward (southern mexico); also common throughout the tropics, nearly world-wide. immature fruiting body: like a whitish, brownish, or purplish "egg"; when sliced...
https://www.mushroomexpert.com/phallus_indusiatus.html
scales. gills: free from the stem; close; whitish at first, becoming pink; short-gills frequent; with dark brown or nearly black edges from the margin to the stem. stem: - cm long; up to cm thick; with a slightly swollen base; dark brown; longitudinally fibrillose. flesh: whitish; unchanging when sliced
scales. gills: free from the stem; close; whitish at first, becoming pink; short-gills frequent; with dark brown or nearly black edges from the margin to the stem. stem: - cm long; up to cm thick; with a slightly swollen base; dark brown; longitudinally fibrillose. flesh: whitish; unchanging when sliced...
https://www.mushroomexpert.com/pluteus_atromarginatus.html
peeling easily. gills: attached to the stem or beginning to run down it; crowded or close; whitish to creamy; not bruising but sometimes yellowish brown where damaged by insects. stem: - cm long; - cm thick; more or less equal; dry; textured and colored like the cap. flesh: white; unchanging when sliced
peeling easily. gills: attached to the stem or beginning to run down it; crowded or close; whitish to creamy; not bruising but sometimes yellowish brown where damaged by insects. stem: - cm long; - cm thick; more or less equal; dry; textured and colored like the cap. flesh: white; unchanging when sliced...
https://www.mushroomexpert.com/russula_ballouii.html
about one-third of the way to the center. gills: attached to the stem or nearly free from it at maturity; forking occasionally; close; creamy. stem: - cm long; up to cm thick; dry; smooth; white; discoloring a little brownish with age or on handling. flesh: white; brittle; thick; not changing when sliced
about one-third of the way to the center. gills: attached to the stem or nearly free from it at maturity; forking occasionally; close; creamy. stem: - cm long; up to cm thick; dry; smooth; white; discoloring a little brownish with age or on handling. flesh: white; brittle; thick; not changing when sliced...
https://www.mushroomexpert.com/russula_parvovirescens.html