Search Results for: Grates discharges
uses energetic, reactive gases to inactivate contaminating microbes on meats, poultry, fruits, and vegetables. this flexible sanitizing method uses electricity and a carrier gas, such as ... read more full text html download pdf figures figure : diagrammatic representation of three basic types of discharges
uses energetic, reactive gases to inactivate contaminating microbes on meats, poultry, fruits, and vegetables. this flexible sanitizing method uses electricity and a carrier gas, such as ... read more full text html download pdf figures figure : diagrammatic representation of three basic types of discharges...
https://www.annualreviews.org/journal/food