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toasts and tender cheese, as well as a variety of hot sandwiches and meat dishes. all the meals that visitors are offered at local restaurants are quite hearty. for their preparation, chefs use a lot of spices, vegetable salads, and meat dishes are always flavored with aromatic pepper, nutmeg, and cloves
toasts and tender cheese, as well as a variety of hot sandwiches and meat dishes. all the meals that visitors are offered at local restaurants are quite hearty. for their preparation, chefs use a lot of spices, vegetable salads, and meat dishes are always flavored with aromatic pepper, nutmeg, and cloves...
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