of the village. here you can walk through the ancient patrol path, where the view is truly unique. stop for lunch in gradara and taste the typical dish of the village: "tagliolini con la bomba". it's a traditional local dish based on hand made pasta with soup and served with a sauté of onion and lard...
that the very thin dough takes the form of the bands of the infant jesus, becoming a very sweet representation of the overwhelming local gastronomy. campania in campania christmas sweets are called: neapolitan struffoli. these christmnas bites are small dough balls made with flour, sugar, eggs and lard...
of the village. here you can walk through the ancient patrol path, where the view is truly unique. stop for lunch in gradara and taste the typical dish of the village: "tagliolini con la bomba". it's a traditional local dish based on hand made pasta with soup and served with a sauté of onion and lard...