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healthy livestock produce sustainable food march 2019 authored by: dr jude capper phd, arags, sustainable livestock consultant dr paul williams, bvsc mrcvs, technical manager (ruminants), msd animal health foreword by: gwyn howells, ceo, hybu cig cymru-meat promotion wales mandy nevel, senior veterinary
manager, ahdb kate rowell, chair, quality meat scotland 2 healthy livestock produce sustainable food content foreword ....................................................................................................................... 3 executive summary .............................................
https://www.msd-animal-health.co.uk/binaries/80_224670.pdf
healthy livestock produce sustainable food march 2019 authored by: dr jude capper phd, arags, sustainable livestock consultant dr paul williams, bvsc mrcvs, technical manager (ruminants), msd animal health foreword by: gwyn howells, ceo, hybu cig cymru-meat promotion wales mandy nevel, senior veterinary
manager, ahdb kate rowell, chair, quality meat scotland 2 healthy livestock produce sustainable food content foreword ....................................................................................................................... 3 executive summary .............................................
https://www.msd-animal-health.co.uk/binaries/Healthy_Livestock_Whitepaper_APP_tcm80-224670.pdf