Search Results for: Fresh scallops
modiolus senhausenii, blood cockles anadara granosa and a. nodifera and the oysters crassostrea belcheri, c. lugubris and saccostrea commercialis. the total production from coastal aquaculture in was tons, consisting of % shrimp, % mollusks, and % fishes. the seaweeds gracilaria spp., pearl oysters, scallops
, and abalones are cultured on a pilot scale in some places. hatchery technologies have recently been developed for groupers, oysters, scallops, and abalones. expanded aquaculture has had some adverse effects on the environment and has also suffered from the environmental changes and conflicts due to...
https://repository.seafdec.org.ph/handle/10862/110