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growing season and is also relatively drought tolerant applications it serves as a major animal fodder, a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. it is used in soups and stews, and in barley bread of various cultures. barley grains...
in section similar to spaghetti, a part of several asian cuisines regular breakfast, an expression of culture, tradition and healthy lifestyle. vermicelli also known as semiya in tamil and malayalam, sev, sevai in gujarati, simoli in nutritional characteristics of ragi "finger millet" a years old cereal...
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production lines clextral > food & feed > pasta production pasta production pasta is a universal product consumed worldwide. it is most often made from durum wheat semolina and water (with eggs, tomatoes or spinach included in some recipes), and comes in a wide variety of shapes and colors. others flour grains...
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