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often stronger and the color more green than light yellow.[ citation needed ] in south korea, a very similar tea is called hyeonminokcha (현미녹차; "brown rice green tea"), while the word hyeonmicha (현미차), which is a cognate of genmaicha, refers to an infusion of roasted brown rice in boiling water...
read more what we do our customers key figures our organisation our history vision & mission our way of acting close to you innovation jobs toggle navigation search show all results × products o-tentic o-tentic based on natural fermentation, o-tentic is the start of exceptional breads full of taste, flavour...
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under adequate conditions) prone to serious post harvest decay, the most important being blue mould rot, grey mould rot and rhizopus rot, being the result of 'soil borne and omnipresent' fungi and bacteria. if stone fruit are stored for longer periods, they are subject to internal breakdown, loss of flavour...