Search Results for: Cereal flour
        
	        
		      
	        
		      
	        
		      
	        
              lead to further authorisations of chia seeds in the following food categories: bread products, baked products, breakfast cereals, fruit, nut and seed mixes, fruit juice and fruit/vegetable blend beverages, pre-packaged chia seed as such, fruit spreads, yoghurt, sterilised ready to eat meals based on cereal
		        
              
                  currently authorised uses, and the requested extensions of use, comply with the requirements of article 7 of regulation (eu) 2015/2283. when carrying out the risk assessment, efsa identified one study on wheat-based biscuits (mesias et al., 2016[6]) which reported that partial replacement of wheat flour...
		      
		        
		      
		        http://www.efsa.europa.eu/en/taxonomy/term/61996/feed
		      
		      
   	            
		      
		     
		      
	        
              lead to further authorisations of chia seeds in the following food categories: bread products, baked products, breakfast cereals, fruit, nut and seed mixes, fruit juice and fruit/vegetable blend beverages, pre-packaged chia seed as such, fruit spreads, yoghurt, sterilised ready to eat meals based on cereal
		        
              
                  currently authorised uses, and the requested extensions of use, comply with the requirements of article 7 of regulation (eu) 2015/2283. when carrying out the risk assessment, efsa identified one study on wheat-based biscuits (mesias et al., 2016[6]) which reported that partial replacement of wheat flour...
		      
		        
		      
		        http://www.efsa.europa.eu/en/taxonomy/term/70365/feed
		      
		      
   	            
		      
		     
		      
	        
              lead to further authorisations of chia seeds in the following food categories: bread products, baked products, breakfast cereals, fruit, nut and seed mixes, fruit juice and fruit/vegetable blend beverages, pre-packaged chia seed as such, fruit spreads, yoghurt, sterilised ready to eat meals based on cereal
		        
              
                  currently authorised uses, and the requested extensions of use, comply with the requirements of article 7 of regulation (eu) 2015/2283. when carrying out the risk assessment, efsa identified one study on wheat-based biscuits (mesias et al., 2016 [6] ) which reported that partial replacement of wheat flour...
		      
		        
		      
		        http://www.efsa.europa.eu/en/consultations/call/call-data-relevant-safety-assessment-heat-treated-chia-seeds