Search Results for: Crabs smoked
        
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
              limited and bookings will be accepted on a first come first served basis. gala dinner menu: welcome drink garden foie gras, barley, mushrooms dashi and banana ocean sea bass filet, soya beans, guanciali, fennel and bisque sorbet pomegranate and balsamic vinegar main course farm veal with grué cacao, smoked
		        
              
                  limited and bookings will be accepted on a first come first served basis. gala dinner menu: welcome drink garden foie gras, barley, mushrooms dashi and banana ocean sea bass filet, soya beans, guanciali, fennel and bisque sorbet pomegranate and balsamic vinegar main course farm veal with grué cacao, smoked...
		      
		        
		      
		        http://portuguese-chamber.org.uk/event/algarve-christmas-gala-dinner/