i actually inherited the coconut flour, almond meal and ground flax seed from a low-carb cooking friend of mine. the wheat and white are around because someone gave me amish friendship bread starter that i kept going for a year, and stashed in the freezer for later. then, my friend gave me three packets...
i actually inherited the coconut flour, almond meal and ground flax seed from a low-carb cooking friend of mine. the wheat and white are around because someone gave me amish friendship bread starter that i kept going for a year, and stashed in the freezer for later. then, my friend gave me three packets...
(not a grain) that contains all of the amino acids necessary for a whole protein. so it's very good to include in your diet. on the other hand, it's a small seed with a very mild, nutty flavor, and can be somewhat boring on its own. it's easy to prepare, cooked almost exactly like you would cook rice...
is pressed for its oil and used in soaps and shampoos, used in oil-based paints, plastics, moisturizing creams, and even for cooking. you can even buy soap made with a lavender/hemp blend. the seed was added to bird seed and i remember the old days when hemp/marijuana would grow from seed birds kicked...