Search Results for: Fats derived from milk
with the consumption of animal-derived foods.
"it explains that eggs and cows' milk are among the biggest allergens for children, that antibiotic residue can be found in such foods, and that meat, eggs, and cows' milk are common causes of foodborne illnesses. in contrast, fruits, vegetables, whole grains, and pulses are packed with fibre, rich in...
https://english.webdunia.com/article/national-news/peta-apprises-education-ministries-on-dangers-of-non-veg-dairy-products-120021000008_1.html