Search Results for: Food preparations based on sausages
known as the health flower, king of spices and red gold is the most valuable herb in the world. uses in the far past, saffron threads were woven into textiles, ritually offered to divinities, and used in dyes, perfumes, medicines, and body washes. saffron is used as a spice in many culinary products: food
products such as margarine, sausages, cake powder, and many desserts. saffron is also used in other products such as sweets, candy, ice cream, jelly, beverages, wine, chicken, rice, seafood, soup and bread. saffron has a long medicinal history as part of traditional healing. saffron is used for asthma...
http://www.atlasplants.com/upfiles/Saffron.pdf