Search Results for: Vegetables preserved in sulphur water
were introduced to scotland in about ad, but traces of barley porridge have been found in pots excavated in the outer hebrides which have been dated to years ago. [ ] conventional uses[ edit ] as well as a breakfast cereal, porridge is used in many cultures as a common snack , and is often eaten by athletes
butter and sugar or salt. ugali , a more solid meal, is also made from maize flour, likewise often mixed with other cereals. these two, under various names, are staple foods over a wide part of the african continent, e.g., pap in south africa, sadza in zimbabwe, nshima in zambia, tuwo or ogi in nigeria...
https://en.wikipedia.org/wiki/Porridge